Slow-Cooker Creamy Orzo with Parmesan and Peas
SERVES4 to 6
WHY THIS RECIPE WORKS
For a side dish of tender—not mushy—orzo, we toasted the pasta in butter in the microwave before moving it to the slow cooker and adding hot broth to jump-start its cooking. Grated Parmesan and a couple more pats of butter added at the end ...