Tender orzo from the slow cooker makes for a great, hearty side.
A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker
For a side dish of tender—not mushy—orzo, we toasted the pasta in butter in the microwave before moving it to the slow cooker and adding hot broth to jump-start its cooking. Grated Parmesan and a couple more pats of butter added at the end ...