Slow-Cooker Fudgy Brownies

Name: Slow-Cooker Fudgy Brownies
Yield: Serves 6
Ingredients: 1/2 cup (2½ ounces; 71 grams), all-purpose flour; 1/2 teaspoon, baking powder; 1/8 teaspoon, salt; 2 ounces (57 grams), unsweetened chocolate, chopped; 5 tablespoons, unsalted butter; 2/3 cup packed (4⅔ ounces; 132 grams), brown sugar; 1 , large egg plus 1 large yolk, room temperature; 1/2 teaspoon, vanilla extract; 1/3 cup, walnuts, toasted and chopped (optional)

2 comments

By Lainey Seyler

Desserts or Baked Goods

Chocolate

Slow Cooker

Brownies & Bars

We found we could take advantage of this appliance to make easy, from-scratch brownies.

A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker

SERVES6

TIME3 to 4 hours on high

Slow cooker size5 to 7 quarts

A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker

WHY THIS RECIPE WORKS

The low heat and moist environment of the slow cooker are good not just for preparing richly flavored stews and braises; we found we could also take advantage of this appliance to make easy, from-scratch brownies. Because the flavor compoun...

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