Slow-Cooker Individual Lemon Pudding Cakes

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During cooking, these magical little cakes separate into two layers: a rich pudding underneath, and a delicate, tender cake on top.

A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker

SERVES4

TIME1 to 2 hours on low

Slow cooker size5 to 7 quarts

Slow-Cooker Individual Lemon Pudding Cakes
The Complete Slow Cooker

A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker

WHY THIS RECIPE WORKS

We began by combining sugar, melted butter, and egg yolks, then added milk and a good amount of lemon zest and juice for brightness. Next, we folded in whipped egg whites and portioned our batter into ramekins. A water bath ensured that the...

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