Slow-Cooker Individual Ricotta, Broccoli, and Egg Casseroles

1 comment
By

For a take on easy individual egg casseroles, we decided to pair cheddar cheese and broccoli with the eggs.

A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker

SERVES 4

TIME 2 to 3 hours on low

Slow cooker size 5 to 7 quarts

WHY THIS RECIPE WORKS

Frozen broccoli kept prep for these easy individual egg casseroles to a minimum, and chopped onion, minced garlic, and fresh thyme ensured our custard was anything but bland. Assembly was easy: We microwaved our aromatics (garlic and onion)...

Print