Slow-Cooker Maple-Glazed Pork Loin
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By We paired a perfectly juicy pork loin with a sweet, spiced maple glaze.
A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker
A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker
WHY THIS RECIPE WORKS
It was necessary to brown the loin first, for flavor and color. Then we used the skillet to sauté onion and bloom our spices (a mix of cinnamon, ground cloves, and cayenne) before stirring in a cup of maple syrup and some chicken broth to d...
