Slow-Cooker Mashed Sweet Potatoes
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A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker
A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker
WHY THIS RECIPE WORKS
Pressing a piece of parchment on top of the potatoes resulted in even cooking, without any dry edges. For an accurate measurement of boiling water, we brought a full kettle of water to a boil and then measured out the desired amount.