Slow-Cooker Mashed Sweet Potatoes

Name: Slow-Cooker Mashed Sweet Potatoes
Yield: Serves 6 to 8
Ingredients: 3 pounds, sweet potatoes, peeled and sliced ¼ inch thick; 1/2 cup, boiling water, plus extra as needed; 1 teaspoon, sugar; , Salt and pepper; 6 tablespoons, half-and-half, warmed; 3 tablespoons, unsalted butter, melted

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Side Dishes

Potatoes

Slow Cooker

Smooth and velvety with a buttery finish, these slow-cooker mashed sweet potatoes will keep you coming back for more.

A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker

SERVES6 to 8

TIME5 to 6 hours on low or 3 to 4 hours on high

Slow cooker size5 to 7 quarts

A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker

WHY THIS RECIPE WORKS

Pressing a piece of parchment on top of the potatoes resulted in even cooking, without any dry edges. For an accurate measurement of boiling water, we brought a full kettle of water to a boil and then measured out the desired amount.

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