Slow-Cooker North Carolina Pulled Pork

0 comments

The tangy vinegar-based sauce and tender pork are the stars of this North Carolina favorite.

A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker

SERVES 8 to 10

TIME 9 to 10 hours on low or 6 to 7 hours on high

Slow cooker size 5 to 7 quarts

Slow-Cooker North Carolina Pulled Pork
The Complete Slow Cooker

A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker

WHY THIS RECIPE WORKS

To make authentic North Carolina pulled pork, with its succulent, smoky meat and tangy vinegar-based sauce, we began by smothering a pork butt roast with a sweet and spicy dry rub of brown sugar, paprika, chili powder, cumin, salt, and pepp...

Print