There are some recipes that you could argue are even better when made in a slow cooker, and osso buco, the famous Italian classic, is such a dish.
A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker
This venerable Old World braise extracts incredible flavor from a handful of simple ingredients: veal shanks (which we brown), aromatics (onions, carrots, and celery, all sautéed), and liquids (usually a blend of wine, stock, and tomatoes)....