Beef Tenderloin with Smoky Potatoes and Persillade Relish
SERVES6 to 8
SEASON 18How to Roast Everything
WHY THIS RECIPE WORKS
For special occasions, few cuts top a beef tenderloin. This elegant roast cooks quickly and serves a crowd, and its rich, buttery slices are fork-tender. We found that a hot oven delivered rich, roasted flavor and perfectly rosy meat withou...