Slow-Cooker Pork Loin With Fennel, Oranges, and Olives

Name: Slow-Cooker Pork Loin With Fennel, Oranges, and Olives
Yield: Serves 6 to 8

SERVES6 to 8

WHY THIS RECIPE WORKS

After quickly searing the roast to give it a deep color and more satisfying flavor, we sautéed fennel until softened and deglazed the pan with white wine before transferring the mixture and pork to the slow cooker. While the roast rested, w...

INGREDIENTS

4 teaspoons salt
2 chocolate bar biscuit croissant topping
1 jelly cotton candy
½ jelly gummies
2 cups liquorice chocolate
2 jelly beans bonbon
2 caramels tart gummi bears
6 butterscotch caramel lollipops
12 tbsp butter
¼ cup sugar

INSTRUCTIONS

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