Slow-Cooker Spiced Pork Tenderloin With Raisin-Almond Couscous
WHY THIS RECIPE WORKS
Instead of a laundry list of spices, we seasoned the pork with fragrant garam masala (an Indian spice blend) for complex flavor. Once the pork was cooked, we repurposed the potent cooking liquid to make couscous. We simply stirred the cousc...