Slow-Cooker Thai Braised Butternut Squash With Tofu

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Chunks of butternut squash and tofu soak up the aromatic broth infused with Thai red curry paste in this dish.

A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker

SERVES4 to 6

TIME3 to 4 hours on low or 2 to 3 hours on high

Slow cooker size4 to 7 quarts

Slow-Cooker Thai Braised Butternut Squash With Tofu
The Complete Slow Cooker

A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker

WHY THIS RECIPE WORKS

For this easy-to-make main dish, we braised tofu and chunks of butternut squash in a highly aromatic liquid base. Making sure this braising liquid was loaded with flavor was key since tofu tends to absorb liquid as it cooks. We turned to a ...

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