Buckeyes

Name: Buckeyes
Yield: Makes about 40 candies
Cuisine: Midwest
Ingredients: 1/4 cup (1 1/2 ounces; 43 grams), white chocolate chips; 4 tablespoons, unsalted butter, softened; 2 3/4 cups, creamy peanut butter; 3 cups (12 ounces; 340 grams), confectioners' sugar; 1 teaspoon, vanilla extract; 1/8 teaspoon, salt; 2 cups (12 ounces; 340 grams), semisweet chocolate chips

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Desserts or Baked Goods

Midwest

Chocolate

Candy

A peanut butter candy treat named after the heartbeat of Ohio.

A cookbook recipe exclusively for All-Access members from The Perfect Cookie

SERVESMakes about 40 candies

TIME50 minutes, plus 30 minutes freezing and 1 hour chilling

A cookbook recipe exclusively for All-Access members from The Perfect Cookie

WHY THIS RECIPE WORKS

What's a buckeye, you ask? You'd know if you lived in Ohio, where it's the official state tree, so named because its nuts resemble a deer's eyes. And you'd know if you went to the Ohio State University, where Brutus Buckeye is the beloved s...

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