Chocolate Spice Cookies
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A holiday tradition in Switzerland, these delicately spiced chocolate cookies are soft and chewy, unlike many rolled cookies that are crisp from edge to edge.
A cookbook recipe exclusively for All-Access members from The Perfect Cookie
A cookbook recipe exclusively for All-Access members from The Perfect Cookie
WHY THIS RECIPE WORKS
Containing no flour and naturally gluten-free, basler brunsli are loaded with chocolate and ground almonds and bound with just a couple egg whites. To make our flourless dough drier and therefore easier to work with, we employed powdery-fin...
