Gluten-Free Ginger-Fig Streusel Bars
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For a novel approach to fig bars, we introduced the bright, slightly spicy flavor of ginger and a crisp streusel topping.
A cookbook recipe exclusively for All-Access members from The Perfect Cookie
A cookbook recipe exclusively for All-Access members from The Perfect Cookie
WHY THIS RECIPE WORKS
A streusel bar should have a sturdy, buttery, shortbread-like base and a rich crumble topping that lends texture. For the base, we started with a straightforward combination of butter, our gluten-free flour blend, sugar, and salt. By mixing...