Grilled Strip Steaks with Green Rice and Cilantro Sauce

Name: Grilled Strip Steaks with Green Rice and Cilantro Sauce
Yield: Serves 4
Ingredients: 3 cups, fresh cilantro leaves and stems, chopped coarse; 2 tablespoons, red wine vinegar; 2 , garlic cloves, peeled and smashed; , Salt and pepper; 1/4 teaspoon, red pepper flakes; 1/2 cup plus 2 tablespoons, extra-virgin olive oil; 1 cup, long-grain white rice; 2 (1-pound), strip steaks, trimmed and halved crosswise

1 comment

Appears in Cook's Country June/July 2018

Cooking the rice as you would pasta speeds up the process.

SERVES4

TIME30 minutes

Grilled Strip Steaks with Green Rice and Cilantro Sauce

WHY THIS RECIPE WORKS

Cooking the rice as you would pasta speeds up the process.

This is a members' feature.