Kentucky Red Slaw

Name: Kentucky Red Slaw
Yield: Serves 4 to 6
Cuisine: Southern
Ingredients: 1/2 cup, ketchup; 1/4 cup, cider vinegar; 1/4 cup, sugar; 1 tablespoon, vegetable oil; 1 teaspoon, hot sauce; , Salt and pepper; 1 small head, green cabbage (1 1/4 pounds), chopped fine

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Appears in Cook's Country June/July 2018

Side Dishes

Southern

Vegetables

SERVES4 to 6

TIME15 minutes, plus 30 minutes resting

WHY THIS RECIPE WORKS

Some home cooks in the Bluegrass State have a unique approach to coleslaw: They swap out the mayonnaise for an unexpected ingredient: ketchup. To create a test kitchen version, we started with finely chopped cabbage. The fine chop is both t...

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