Italian Sausages with Balsamic Stewed Tomatoes

6 comments

Appears in Cook's Country June/July 2018

Fresh basil and balsamic vinegar highlight the meaty flavor of Italian sausage in this easy weeknight recipe.

SERVES4

TIME30 minutes

Italian Sausages with Balsamic Stewed Tomatoes

WHY THIS RECIPE WORKS

Steaming the sausages before browning them ensures that they will be fully cooked through.

Print