Croque Monsieur

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Appears in Cook's Country October/November 2018, Cook's Country TV

This big-city favorite takes grilled cheese to new heights.

SERVES 4

TIME 1¼ hours

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WHY THIS RECIPE WORKS

We were looking for a truly impressive version of this French bistro favorite—one with crisp, buttered bread; salty-sweet ham; a creamy white sauce; and plenty of nutty Gruyère cheese. We chose to amp up the béchamel sauce called for in tra...

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