Cajun Rice Dressing

31 comments

Appears in Cook's Country October/November 2018, Cook's Country TV

You never know where you’ll find your new Thanksgiving favorite.

SERVES8 to 10

TIME1¼ hours

has video

WHY THIS RECIPE WORKS

We first encountered cajun rice dressing—an intensely flavorful side dish of rice and ground meat—at the Cochon de Lait Festival in Mansura, Louisiana. As with the version we devoured in Mansura, we began our dressing by sautéing the holy t...

Print