Ground Beef and Chorizo Tacos
Appears in Cook's Country February/March 2019
Our goal: a flavorful ground beef filling that comes together in about half an hour.
WHY THIS RECIPE WORKS
For our version of the ground beef taco, we started by browning ground beef and Mexican-style chorizo—an ideal combination for a flavorful, tender filling. Then we added onion and poblano chile for some vegetal complexity. Once those vegeta...