Roasted Poblano and Black Bean Enchiladas

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These delicious vegetarian enchiladas start with a bright yet rich green enchilada sauce featuring sweet-tart tomatillos.

A cookbook recipe exclusively for All-Access members from The Complete Vegetarian Cookbook

SERVES4 to 6

TIME1¾ hours

has video
The Complete Vegetarian Cookbook

A cookbook recipe exclusively for All-Access members from The Complete Vegetarian Cookbook

WHY THIS RECIPE WORKS

For great vegetarian enchiladas, we wanted a bright yet rich green enchilada sauce featuring the sweet-tart flavor of tomatillos. We rounded out the flavor of the tomatillo sauce with onion, garlic, cilantro, and lime juice. A splash of hea...

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