Everyday French Toast

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Appears in Cook's Illustrated March/April 2019, America's Test Kitchen TV

French toast can be messy to make with disappointing, soggy results. We discovered a fuss-free method for golden, custardy slices: your oven.

SERVES 4

TIME 35 minutes

has video

WHY THIS RECIPE WORKS

We started our easy French toast recipe by whisking together eggs, sugar, salt, cinnamon, and vanilla and then stirring in melted butter and milk. Instead of dipping the bread in the custard mixture one slice at a time, we poured the custar...

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