Cauliflower Salad with Cranberries and Pistachios
10 comments
By Appears in Cook's Country April/May 2019
Cauliflower's delicate flavor makes it an ideal canvas for a springtime salad—as long as you treat it right.
WHY THIS RECIPE WORKS
Cauliflower's delicate flavor makes it an ideal canvas for a vibrant, fresh salad. We started by roasting florets from one head of cauliflower until caramelized. Instead of discarding the core, we blitzed it in the food processor and added ...
