Slow-Cooker Pork Ragu

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Appears in Cook's Country June/July 2019

Sunday sauce on a weekday? We found a way.

SERVES 8 to 10

TIME 6 to 7 hours on high, or 8 to 10 hours on low

Slow-Cooker Pork Ragu

WHY THIS RECIPE WORKS

The only thing better than a rich, tomatoey “Sunday sauce” is one that you can make on a weekday. With that goal in mind, we grabbed our slow cooker and set out to create a recipe that would require only tossing in the raw ingredients and t...

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