Fideos with Chickpeas and Aïoli
We wanted to streamline this Spanish pasta dish and transform it into a hearty vegetarian meal.
WHY THIS RECIPE WORKS
One of the biggest stars of traditional Spanish cooking is fideos. This richly flavored dish toasts thin noodles until nut-brown before cooking them in a garlicky, tomatoey stock loaded with seafood and chorizo. We wanted to streamline the ...