Vegetable Paella
We swap the traditional sausage and seafood for bell peppers, fennel, artichoke hearts, and peas in our vegetable paella.
A cookbook recipe exclusively for All-Access members from The Complete Vegetarian Cookbook
WHY THIS RECIPE WORKS
The challenge in developing a vegetarian paella recipe was making a dish that is usually centered on a variety of meat and seafood fit our vegetarian needs while still staying true to the dish's identity. We did this by using a variety of h...