We feature the nutty, roasted flavor of black rice in a bright salad with snap peas and a potent vinaigrette.
A cookbook recipe exclusively for All-Access members from The Complete Vegetarian Cookbook
Black rice, also known as purple rice or forbidden rice, was once reserved for the emperors of China. It has a delicious roasted, nutty taste and is used in anything from salads to dessert puddings. We decided to use it in a simple salad, a...