A classic champagne vinaigrette ties together this salad of sweet blueberries, wheat berries, and endive.
A cookbook recipe exclusively for All-Access members from The Complete Vegetarian Cookbook
The earthy, nutty flavor and firm chew of wheat berries make them an ideal choice for a hearty summer salad. We found it easiest to cook the wheat berry kernels like pasta, simply simmering them in a large pot of water until they were tende...