Chile Braised Tofu

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A 30-minute braise in a bold chile sauce is all tofu needs in order to transform into a savory dinner.

A cookbook recipe exclusively for All-Access members from The Complete Vegetarian Cookbook

SERVES 4

TIME 1¼ hours

Chile Braised Tofu
The Complete Vegetarian Cookbook

A cookbook recipe exclusively for All-Access members from The Complete Vegetarian Cookbook

WHY THIS RECIPE WORKS

Braising is a technique most often employed for cooking large, tough cuts of meat, because the low-and-slow, moist cooking method aids in breaking down the meat's collagen. So it may seem counterintuitive to braise tender, delicate tofu. Bu...

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