Baked Burritos with Pinto Beans and Swiss Chard

30 comments
By

To balance the rich cheese and beans in these vegetarian burritos, we added hearty, healthy Swiss chard to the mix.

A cookbook recipe exclusively for All-Access members from The Complete Vegetarian Cookbook

SERVES6

TIME1½ hours

Baked Burritos with Pinto Beans and Swiss Chard
The Complete Vegetarian Cookbook

A cookbook recipe exclusively for All-Access members from The Complete Vegetarian Cookbook

WHY THIS RECIPE WORKS

To create an interesting burrito that balanced the usual rich beans and cheese with a fresh, hearty vegetable, we decided to add a pound of flavorful Swiss chard to our filling, simmering the leaves in vegetable broth until tender. The toug...

Print