Burritos with Tofu, Poblanos, and Tomatillos

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A combination of tofu, cilantro rice, chiles, and cheese makes for a balanced, flavorful vegetarian burrito.

A cookbook recipe exclusively for All-Access members from The Complete Vegetarian Cookbook

SERVES6

TIME1½ hours, plus 20 minutes draining

WHY THIS RECIPE WORKS

With its creamy texture and exceptional ability to soak up flavor, tofu is the perfect choice for a burrito filling. We wanted to pair it with fresh, mildly spicy poblano chiles and plenty of flavorful spices and aromatics. First, we cooked...

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