Gluten-Free Shortbread
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A cookbook recipe exclusively for All-Access members from The How Can It Be Gluten-Free Cookbook
A cookbook recipe exclusively for All-Access members from The How Can It Be Gluten-Free Cookbook
WHY THIS RECIPE WORKS
For a traditional shortbread recipe using all-purpose flour, one of the biggest issues is trying to avoid gluten development, which makes the cookies tough. Obviously this wasn’t going to be an issue with a gluten-free recipe, but without a...