Gluten-Free Red Velvet Cupcakes
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A cookbook recipe exclusively for All-Access members from The How Can It Be Gluten-Free Cookbook
A cookbook recipe exclusively for All-Access members from The How Can It Be Gluten-Free Cookbook
WHY THIS RECIPE WORKS
We achieved a moister, more tender crumb for this gluten-free version of red velvet cupcakes with oil instead of butter, especially when we used rich sour cream as the dairy element. The vinegar in the classic recipe didn’t work the same wa...
