One of the test kitchen’s favorite cakes is a decidedly humble affair—an applesauce snack cake that is permeated with the sweet flavor of apples and infused with warm spice notes.
A cookbook recipe exclusively for All-Access members from The How Can It Be Gluten-Free Cookbook
Three-quarters of a cup of applesauce guaranteed robust apple flavor in our applesauce snack cake as well as the moistness needed, and small amounts of cinnamon, nutmeg, and cloves offered subtle spice flavor. Tasters preferred a modest of ...