Almond cake is typically a simple, unfrosted single-layer cake with rich nut flavor—both elegant and casual.
A cookbook recipe exclusively for All-Access members from The How Can It Be Gluten-Free Cookbook
Despite the bold almond flavor and beautiful appearance, most traditional almond cakes are heavy and dense and come across more as a sweet confection than as a cake. Most recipes are made with almond paste and flour, plus sugar and eggs. By...