Eggplant Pecorino

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Appears in Cook's Country August/September 2019, Cook's Country TV

An updated take on eggplant Parmesan puts the focus back where it belongs.

SERVES4 to 6

TIME2 hours, plus 20 minutes cooling

has video

WHY THIS RECIPE WORKS

For a slightly more restrained take on eggplant Parmesan that actually showcases the eggplant, we took inspiration from our visit to La Campagna, a small Italian restaurant in Westlake, Ohio. At La Campagna they serve a version of eggplant ...

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