Com Do (Vietnamese Red Rice)
This umami-rich rice dish with tomato paste, soy sauce, and butter pairs perfectly with Shaking Beef (Bo Luc Lac).
WHY THIS RECIPE WORKS
Com do, or red rice, is an ultrasavory Vietnamese side dish. It's normally made as a fried rice by stir-frying precooked rice, but we made ours from scratch in one pot. To re-create the slightly drier texture of a fried rice, we held back a...