Slow-Roasted Salmon with Chives and Lemon

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Appears in Cook's Country October/November 2019, Cook's Country TV

The secret ingredient for supermoist, perfectly cooked salmon? Time.

SERVES 6

TIME 1½ hours

has video

WHY THIS RECIPE WORKS

UPDATE: This recipe has been slightly reformulated to be more foolproof since its initial publication. The revision you see here was published in June of 2021. Though slow roasting is an uncommon method for cooking fish, here it gave us ult...

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