Braised Lamb Shanks with Bell Peppers and Harissa

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Intensely flavorful lamb shanks are ideal for braising; long, slow, moist cooking breaks down the collagen-rich connective tissue and fats that add flavor and body to the braising liquid and produces fall-apart tender meat.

SERVES 4

Braised Lamb Shanks with Bell Peppers and Harissa

WHY THIS RECIPE WORKS

Intensely flavorful lamb shanks are ideal for braising; long, slow, moist cooking breaks down the collagen-rich connective tissue and fats that add flavor and body to the braising liquid and produces fall-apart tender meat. We found that br...

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