One-Pot Pasta with Sausage, Mushrooms, and Peas
Lively lemon zest, bright peas, and summery basil help chase away the winter doldrums in this refreshing one-pot pasta.
WHY THIS RECIPE WORKS
To pull off this one-pot pasta supper, we cooked the pasta in a carefully controlled amount of liquid that reduced into a flavorful, creamy sauce. We first cooked sweet Italian sausage, meaty cremini mushrooms, and aromatic shallots togethe...