Vegan Crispy Orange Seitan
Crispy orange chicken is a Chinese American restaurant favorite. We were amazed that it didn't miss a beat when we ditched the meat.
WHY THIS RECIPE WORKS
Seitan, a protein made from wheat gluten, was the best protein option; its chewy interior provided a perfect contrast to a crispy coating. To make sure our coating kept its crunch under the sauce, we would typically dip the protein in egg, ...