Pomegranate Roasted Salmon with Lentils and Chard

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Sweet-tart pomegranate brightens the flavors of salmon and earthy lentils; add Swiss chard and you have a satisfying meal with a varied nutritional profile.

A cookbook recipe exclusively for All-Access members from Nutritious Delicious

SERVES4

TIME1½ hours

Pomegranate Roasted Salmon with Lentils and Chard
Nutritious Delicious

A cookbook recipe exclusively for All-Access members from Nutritious Delicious

WHY THIS RECIPE WORKS

While chard stems are often discarded, they have great flavor, so we softened them with aromatics before simmering with our lentils, stirring in the leaves near the end of cooking. For the salmon, we wanted sweetness without a sugary glaze,...

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