We used crunchy green beans and bok choy to add some more green to this beef stir-fry.
A cookbook recipe exclusively for All-Access members from Nutritious Delicious
For this beef stir-fry, we wanted perfectly cooked meat with extra vegetables and a succulent sauce. To boost the nutritional profile of beef stir-fry, we first used more vegetables than meat: vitamin K-rich bok choy, carrots, and green bea...