Whole-Wheat Pizza with Kale and Sunflower Seed Pesto

8 comments

“Healthy” pizzas often taste like cardboard. We set out to develop a recipe to satisfy any pizza craving while delivering plenty of nutrients.

A cookbook recipe exclusively for All-Access members from Nutritious Delicious

SERVES Makes two 12-inch pizzas

TIME 1¼ hours, plus 18 hours proofing, and 1 hour resting

Whole-Wheat Pizza with Kale and Sunflower Seed Pesto
Nutritious Delicious

A cookbook recipe exclusively for All-Access members from Nutritious Delicious

WHY THIS RECIPE WORKS

For starters, we replaced over half of the bread flour with whole-wheat flour, which required making an extra-wet dough for optimal chew. For a sauce, we used our powerhouse Kale and Sunflower Seed Pesto. Cherry tomatoes provided bursts of ...

Print