Bacon Jam

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Appears in Cook's Country February/March 2020

    

Do you like bacon? Then this sweet-savory spread will be your jam.

SERVES 8 to 10 (Makes about 1¼ cups)

TIME 1½ hours

Bacon Jam

WHY THIS RECIPE WORKS

For a bacon lovers' jam that would be delicious on everything from biscuits to burgers to Brie, we started by cooking a full pound of classic-cut bacon (thick-cut bacon left tough chewy bits in the finished jam). From there, we browned lots...

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