Congee (Chinese Rice Porridge)

SERVES4 to 6

TIME1 hour

Congee (Chinese Rice Porridge)

WHY THIS RECIPE WORKS

Great congee (Chinese rice porridge) features soft, barely intact grains gently bound by their silky, viscous cooking liquid; the result should be fluid but thick and creamy enough to suspend any toppings. Our formula started with a 13:1 ra...