The air fryer's convection heat ably cooks vegetables of all kinds—without hogging valuable oven space.
A cookbook recipe exclusively for All-Access members from Air Fryer Perfection
While we loved using the air fryer to roast sturdy root vegetables, perhaps its simplest application was to cook a bunch of asparagus. Because of asparagus' high water content, we found it best to avoid taking the spears to the point of cri...