Air-Fryer BBQ Potato Wedges

Name: Air-Fryer BBQ Potato Wedges
Yield: Serves 2 to 4
Ingredients: 1½ pounds, russet potatoes, unpeeled, cut into ½-inch wedges; 2 tablespoons, vegetable oil; 1 teaspoon, chili powder; 1 teaspoon, packed brown sugar; , Salt and pepper; ⅛ teaspoon, cayenne pepper

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Side Dishes

Potatoes

Cookbook Collection

A cookbook recipe exclusively for All-Access members from Air Fryer Perfection

SERVES2 to 4

TIME1 hour (28 minutes cook time)

A cookbook recipe exclusively for All-Access members from Air Fryer Perfection

WHY THIS RECIPE WORKS

Cutting ½-inch wedges gave us attractively slender spears that fit in the basket and provided plenty of pillowy middle. We avoided using overly long potatoes, which broke during tossing. The cooking method followed in step with our French f...

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