Chermoula packs a big flavor punch in this cauliflower salad.
A cookbook recipe exclusively for All-Access members from Vegan for Everybody
Chermoula, used throughout North Africa, is a marinade made with hefty amounts of cilantro, lemon, and garlic that packs a big flavor punch. While chermoula is traditionally used as a marinade for meat and fish, we decided to make it the fl...